Barrel fermented in 31% new wood, with a mix of French and American barrels, it's creamy waxy and textured, with sweet vanilla spice, kiwi and grapefruit flavours and a refreshing finish.
94
Tim Atkin
2022
Tim Atkin MW:
94
punten
oasty, youthful and layered, it has layers of passion fruit and lemongrass and a sheen of oak spices. Long and refreshing.
